Sky Bar Escalier

Discover Escalier Signature Cocktails - an exclusive collection curated in collaboration with The SG Club, one of the world's most celebrated bars, recognized by The World's 50 Best Bars.

Available only at our sky bar Escalier, this refined lineup features nine distinctive creations:
Five alcoholic cocktails, including two new originals
Four non-alcoholic options, also with two new additions

Each cocktail is inspired by the cultural vibrance of 1920s cities, blending timeless stories and flavors into a single, unforgettable experience.

Savor a moment beyond time only at Escalier.

Price:
Alcoholic cocktails 3,000 JPY
Non-alcoholic cocktails 2,000 JPY

12.1 (Mon) - 2.28 (Sat)

Indulge in a luxurious winter parfait crafted with an abundance of Amaou, one of Japan's finest strawberry varieties.

Smooth fromage blanc cream is layered with tangy raspberry sauce and fragrant elderflower jelly, finished with generous fresh Amaou strawberries. A light lime meringue adds a refreshing, airy accent to the elegant sweetness.

Enjoy this beautifully crafted seasonal dessert at our sky bar on the hotel's top floor, an elevated treat perfect for winter's sparkling evenings.

Price: 3,500 JPY

12.12 (Fri) - 2.28 (Sat)

Enjoy a luxurious tasting experience featuring Japan's finest winter strawberries.

Only premium "Excellent" and "Deluxe" grades are selected - chosen for their exceptional sweetness, size, luster, and elegant shape. Savor three peak-season varieties such as the fragrant Tochiaika, the bold, candy-sweet Amaou, and the sweet-yet-tangy Amarin, each showcasing its own distinctive aroma and finish.

Paired with Champagne or handcrafted cocktails, the experience is further elevated by sweeping views of Tokyo's sparkling night skyline.

Price:
Seasonal Strawberry Tasting Set (3 varieties): 2,500 JPY
Additional variety of your choice: 800 JPY